This Weeks Menu

Accepting Orders Until Sunday Evening

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Salads 

Arugula Salad with Goat cheese, Blueberries and Walnuts

Farmer’s Market arugula leaves with creamy goat cheese, toasted walnuts, and firm, ripe blueberries.  G&H’s balsamic dressing on the side.

$10.00

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Kale Salad with Sweet Potatoes and Pomegranate Vinaigrette

Earthy kale, caramelized roasted sweet potatoes, shredded radicchio, crunchy pecans and Parmesan cheese with a side of a sweet pomegranate vinaigrette.

$10.00

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Tuesday 

Stuffed Eggplant with Bulgar

A delicious Turkish inspired dish with a combination of onion, garlic, tomatoes and Pecorino Romano. Vegetarian.  Vegan upon request. Meals for two and four include one side salad. Please specify which salad below.  
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White Chicken Chili

An all time favorite chili with boneless chicken breast chunks in a creamy Neufchatel cheese and chicken broth plus fresh corn, green chilis, cannellini beans, and cilantro. Gluten Free. Meals for two and four include one side salad. Please specify which salad below.
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Salmon Cakes

An Ina Garten inspired recipe of Salmon Cakes made with sockeye salmon, minced veggies and a cajun twist.  Served with steamed organic broccoli. Meals for two and four include one side salad. Please specify which salad below.
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Thursday

Szechuan Tofu and Veggies

A flavorful vegan stir-fry with tofu, Szechuan sauce, and loaded with healthy vegetables.  Comes with a side of organic brown rice. Vegan.  Gluten free. Meals for two and four include one side salad. Please specify which salad below.  
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Lemon Chicken Breast and Couscous with Pine Nuts

White wine, garlic and oregano add to this delicious lemon chicken.  The couscous is great on its own but also helps to soak up all those yummy chicken juices. Meals for two and four include one side salad. Please specify which salad below.
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Minestrone with out Pasta

A quart sized of all the fall flavors you desire in a hearty soup.  Fennel, carrots, celery, zucchini, kale, tomatoes, beans and herbs.  This freezes beautifully for those late nights that you don’t want to cook but want something healthy and filling. Vegan, Gluten Free. Meals for two and four include one side salad. Please specify which salad below.
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